0.5% ABV Pale ales. Dry, crisp, hoppy. Low Alcohol and easy drinking. ABV: 0.5% 12 Cans
4.7% ABV Rotbier. German/Franconian style red lager, dry and crisp with a richer malt back bone and a deep red hue. ABV: 4.7% 12 Cans
4.2% ABV Pilsner. Dry, crisp, refreshing with fresh, hoppy overtones ABV: 4.2% 12 Cans
6% ABV NEIPA. Juicy, hazy single hopped NEIPA generously hopped with Simcoe. Soft pillowy mouth feel and fruity finish. ABV: 6% 12 Cans
5.2% ABV Kellerbier. ‘Cellar aged’ festival beer served naturtrüb. Slightly hazy, pushing strong malts and hops to the fore. ABV: 5.2% 12 Cans
5.2% ABV Kellerbier. ‘Cellar aged’ festival beer served naturtrüb. Slightly hazy, pushing strong malts and hops to the fore. ABV: 5.2% 12 Cans
Easy drinking session IPA with citrus flavours and a tropical fruit finish.
ABV: 4.3%
12 Cans
Southern German lager style, made with German malt. A well-balanced, full-bodied malt sweetness with a floral finish from the Noble hops.
ABV: 5.2%
12 Cans
Dry hopped juicy, hazy, pale ale packed with El Dorado and Citra hops. Pillowy texture with a beautiful balance of citrus, tropical fruit and floral aromas.
ABV: 4.5%
12 Cans
4%ABV Dark Lager. Dry, crisp, refreshing, dark. Using traditional lager yeast and late addition dark malts, this is a rich easy drinking beer.
4%ABV Dark Lager. Dry, crisp, refreshing, dark. Using traditional lager yeast and late addition dark malts, this is a rich easy drinking beer.
6% ABV NEIPA. Sweet and fruity, everything you’d expect from a big NEIPA.
6% ABV NEIPA. Sweet and fruity, everything you’d expect from a big NEIPA.
4.3%ABV Heavily hopped hazy IPA. Huge hop flavours pushed to the front using a high ester yeast. Simcoe and Azacca on the front.
4.3%ABV Heavily hopped hazy IPA. Huge hop flavours pushed to the front using a high ester yeast. Simcoe and Azacca on the front.
4.4%ABV Cold IPA. Fermented slowly at cold temperatures, then heavily dry hopped, to bring out the intense tropical flavours.
4.4%ABV Cold IPA. Fermented slowly at cold temperatures, then heavily dry hopped, to bring out the intense tropical flavours.
8kg/HL of mango puree make this gentle sour beer incredibly fruity. Soured to a lesser degree than usual, it has an easy tartness to offset strength of the fruit. Mango lovers dream.
8kg/HL of mango puree make this gentle sour beer incredibly fruity. Soured to a lesser degree than usual, it has an easy tartness to offset strength of the fruit. Mango lovers dream.
Conwy Brewery
Unit 2
Ty Mawr Enterprise Park
Tan y Graig Road
Llysfaen
Conwy
LL29 8UE
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